This is a logo to help humans finding out where "gourmet" is too often coming from. Sometimes things are a bit confusing, specifically while trying to define dÃÂ{c}licatesse. I can recall about my ethics class; we often talked about whether it is alright to give gas on a red light. Well, I thought humans should also be ethical while eating, not only on the road animal ethics animal minds mensch/tier-beziehung Duck Life QR CODE
Graphic inspired from the following sites: http://www.peta.org/issues/animals-used-for-food/pork-industry.aspx AND http://www.tier-im-fokus.ch/reflexionen/schweineleben ferkel gewicht grilling without killing Factory Pork Production